Chef's Knife
The chef's knife is the most essential and versatile kitchen tool. It has a curved blade for rocking, perfect for chopping, dicing, and mincing nearly all ingredients.
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165mm Nakiri Knife featuring a SKD11 Steel Core, finished with a rustic Nashiji texture, and fitted with a premium Ebony wood handle.
Regular price $ 777.00 -
Kiritsuke VG-10 Ebony Perfection 200mm
Regular price $ 607.00 -
Shinobi Chef's Knife Blue Steel/ High-Carbon Steel - Best Forged Japanese Kitchen Knives
Sale price From $ 124.00Regular price $ 170.00Unit price $ 139.00 per item -
Petty Kiritsuke VG-10 Tsuchime Western Blade Red Handle 150mm
Regular price $ 339.00 -
Handmade Forged Chef Knife / 3pcs Forged Boning Knife Set
Sale price From $ 17.50Regular price $ 40.00Unit price $ 18.50 per item -
Boning & Slicing Chef Knives
Regular price From $ 36.00 -
Blue Super Kurouchi Tsuchime Kiritsuke Oak Handle 210mm
Regular price $ 468.00 -
8.2" Japanese Kiritsuke Chef Knife Damascus Steel
Regular price $ 30.43 -
8-inch Damascus Chef Knife
Regular price $ 61.35
