Gyuto
The Gyuto is the Japanese equivalent of the Western chef's knife. This versatile, all-purpose blade is thinner and lighter, perfect for precise slicing, dicing, and mincing meat, fish, and vegetables.
Filter and sort
-
210mm SLD Gyuto Knife with Purple Urushi Finish
Sale price $ 410.30Regular price $ 473.00Unit price $ 410.30 per item -
210mm Kiritsuke Gyuto Chef's Knife Silver Steel #3 Damascus
Regular price $ 760.10 -
8-inch Gyuto Chef Knife Blue Steel Natural Hardwood Handle
Sale price $ 152.90Regular price $ 201.30Unit price $ 152.90 per item
