Chef's Knife
The chef's knife is the most essential and versatile kitchen tool. It has a curved blade for rocking, perfect for chopping, dicing, and mincing nearly all ingredients.
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8-inch Gyuto Chef Knife Blue Steel Natural Hardwood Handle
Sale price $ 139.00Regular price $ 183.00Unit price $ 139.00 per item -
7-inch Nakiri Blue Steel Natural Hardwood Handle
Sale price $ 129.00Regular price $ 170.00Unit price $ 129.00 per item -
165mm Nakiri Knife featuring a SKD11 Steel Core, finished with a rustic Nashiji texture, and fitted with a premium Ebony wood handle.
Regular price $ 777.00 -
Kiritsuke VG-10 Ebony Perfection 200mm
Regular price $ 607.00 -
Shinobi Chef's Knife Blue Steel/ High-Carbon Steel - Best Forged Japanese Kitchen Knives
Sale price From $ 124.00Regular price $ 170.00Unit price $ 139.00 per item -
Santoku SLD Nashiji Knife
Sale price $ 289.00Regular price $ 329.00 -
Santoku Knife VG-10 180mm
Regular price $ 434.00 -
Petty Kiritsuke VG-10 Tsuchime Western Blade Red Handle 150mm
Regular price $ 339.00 -
Handmade Forged Chef Knife / 3pcs Forged Boning Knife Set
Sale price From $ 17.50Regular price $ 40.00Unit price $ 18.50 per item -
Bunka Knife VG-10 Damascus 180mm
Sale price $ 232.00Regular price $ 298.00 -
Boning & Slicing Chef Knives
Regular price From $ 36.00 -
Blue Super Kurouchi Tsuchime Kiritsuke Oak Handle 210mm
Regular price $ 468.00
