Filter and sort
Special Offers
-
Slicing Knife Blue Steel Kurouchi Natural Wooden Handle
Regular price $ 89.00 -
Santoku Knife Blue Steel Kurouchi Natural Wooden Handle
Regular price $ 89.00 -
Petty/ Paring Knife Blue Steel Kurouchi Natural Wooden Handle
Regular price $ 89.00 -
Sujihiki Blue Steel Kurouchi Natural Wooden Handle
Sale price $ 89.00Regular price $ 178.00Unit price $ 89.00 per item
-
Nakiri Blue Steel Kurouchi Natural Wooden Handle
INFORMATION Blade Material: Blue Steel Blade HRC: 61~63Blade Finish: KurouchiBlade Type: Double-edgedBlade Length: 190mmBlade Thickness: 2mmTotal Length: 320mmHandle Length: 130mmHandle: Natural wooden handleSale price $ 89.00Regular price $ 178.00Unit price $ 89.00 per itemSale price $ 89.00Regular price $ 178.00Unit price $ 89.00 per item -
165mm Nakiri Knife featuring a SKD11 Steel Core, finished with a rustic Nashiji texture, and fitted with a premium Ebony wood handle.
INFORMATION Blade Material: SKD11 StainlessBlade HRC: 62~64Blade Finish: NashijiBlade Type: Double-edgedBlade Length: 165mmBlade Thickness: 2.4mmTotal Length: 311mmHandle Length: 128mmWeight: 210gHandle: Ebony HandleRegular price $ 777.00Regular price $ 777.00
The Nakiri is a dedicated vegetable knife with a flat, rectangular, and thin blade. It effortlessly delivers clean, straight cuts on everything from cabbage to herbs, excelling at shredding and garnishing. This lightweight blade creates a perfect harmony between the cook and the ingredients.
